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https://yumkuchen.com/wp-content/uploads/2023/08/1693343678_366366079_305107182171215_3030607746222556672_n_-1.webp526587Zutaten : Kartoffeln 1/2 Blumenkohl 500 gHackfleisch 1Zwiebel 1 Pck.Schlagsahne 4Knoblauchzehen 2Eier Butter Salz Grillgewürz Zubereitun : Blumenkohl am Vortag in Salzwasser gar kochen. Am Folgetag die Zwiebel und das Hackfleisch anbraten. Kartoffeln schälen und in dünne Scheiben schneiden, damit sie schön knusprig werden. Die Kartoffelscheiben in eine Auflaufform legen. Das Hackfleisch auf den Kartoffeln...