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https://yumkuchen.com/wp-content/uploads/2024/06/Boeuf_Stroganoff.jpeg9601200Zutaten für 4 Portionen 500 g Rinderfilet(s) (Filetspitzen) 2 m.-große Zwiebel(n), vorzugsweise Schalotten 400 g Champignons, frische 6 m.-große Gewürzgurke(n) (oder etwa doppelt so viele Cornichons) 300 ml Fleischbrühe ½ TL Zucker Salz und Pfeffer, frisch gemahlener weißer 250 ml Schmand oder halb so viel Crème fraîche 2 EL Butterschmalz zum Braten Mehl Petersilie, gehackte...