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1.0Yum Kuchenhttps://yumkuchen.comadminhttps://yumkuchen.com/author/salma/Puddingbrezeln selbst gemacht, Die sind super lecker! - Yum Kuchenrich600338<blockquote class="wp-embedded-content" data-secret="7JR4YAn5rk"><a href="https://yumkuchen.com/puddingbrezeln-selbst-gemacht-die-sind-super-lecker/">Puddingbrezeln selbst gemacht, Die sind super lecker!</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://yumkuchen.com/puddingbrezeln-selbst-gemacht-die-sind-super-lecker/embed/#?secret=7JR4YAn5rk" width="600" height="338" title="“Puddingbrezeln selbst gemacht, Die sind super lecker!” — Yum Kuchen" data-secret="7JR4YAn5rk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://yumkuchen.com/wp-content/uploads/2023/03/Puddingbrezeln-selbst-gemacht-Die-sind-super-lecker.jpg672381Zutaten für 1 Pck. Blätterteig, aus dem Kühlregal 1 Pck. Hefeteig, aus dem Kühlregal 1 Pck. Puddingpulver, Vanille 40 g Zucker 400 ml Milch 50 ml Sahne 2 Eigelb etwas Zuckerguss Zubereitung Arbeitszeit ca. 30 Minuten Koch-/Backzeit ca. 20 Minuten Gesamtzeit ca. 50 Minuten Blätterteig und Hefeteig aufrollen, die beiden Teigplatten übereinander legen und auf...