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{"id":10586,"date":"2024-06-19T14:42:33","date_gmt":"2024-06-19T14:42:33","guid":{"rendered":"https:\/\/yumkuchen.com\/?p=10586"},"modified":"2024-06-19T14:42:35","modified_gmt":"2024-06-19T14:42:35","slug":"apfel-zimt-kuchlein-2","status":"publish","type":"post","link":"https:\/\/yumkuchen.com\/apfel-zimt-kuchlein-2\/","title":{"rendered":"Apfel Zimt K\u00fcchlein"},"content":{"rendered":"\nZutaten<\/p>\n\n\n\n
700 Gramm \u00c4pfel
etwas Saft von einer Zitrone
1\/2 TL Zimt
125 Gramm weiche Butter
100 Gramm Zucker
1 halbes P\u00e4ckchen Vanillezucker
1 Prise Salz
2 Eier
200 Gramm Mehl
1 halbes P\u00e4ckchen Backpulver
etwas Puderzucker zum Best\u00e4uben<\/p>\n\n\n\n
Anleitung<\/p>\n\n\n\n
Zun\u00e4chst sch\u00e4lt ihr die \u00c4pfel und entkernt sie. Dann schneidet ihr die \u00c4pfel in kleine St\u00fccke und vermischt sie in einer Sch\u00fcssel mit dem Zimt und Zitronensaft.<\/p>\n\n\n\n
In der Zwischenzeit verr\u00fchrt ihr die weiche Butter, den Zucker, das Salz und den Vanillezucker. F\u00fcgt nacheinander die Eier hinzu und r\u00fchrt das Ganze bis ihr eine sch\u00f6ne Masse habt.<\/p>\n\n\n\n
Jetzt mischt ihr das Mehl mit dem Backpulver und gebt beides langsam ebenfalls zu der Buttermasse. Zum Schluss hebt ihr die \u00c4pfel unter und vermischt das Ganze. Wundert euch nicht \u2013 es sieht mehr aus wie \u00c4pfel mit etwas Teig anstatt Teig mit \u00c4pfeln\u2026<\/p>\n\n\n\n
Jetzt setzt ihr auf ein Backblech (wahrscheinlich braucht ihr zwei) kleine H\u00e4ufchen \u2013 die m\u00fcssen optisch nicht wunderh\u00fcbsch sein, denn das ganze verl\u00e4uft eh noch ein bisschen. Deswegen lasst bitte etwas Abstand zwischen den Kleksen.<\/p>\n\n\n\n
Jetzt das Ganze in den Ofen schieben \u2013 bei Umluft empfehle ich Euch 180 Grad. In ca. 15-20 Minuten sind die K\u00fcchlein fertig (sie sollten nur am Rand leicht braun werden).<\/p>\n\n\n\n
Lasst sie etwas abk\u00fchlen und best\u00e4ubt sie vor dem Servieren noch mit etwas Puderzucker. Sie schmecken warm nat\u00fcrlich hervorragend aber ich pers\u00f6nlich mag sie am n\u00e4chsten Tag noch lieber, wenn sie richtig sch\u00f6n durchgezogen und saftig sind\u2026<\/p>\n\n\n\n
Guten Appetit<\/p>\n","protected":false},"excerpt":{"rendered":"
Zutaten 700 Gramm \u00c4pfeletwas Saft von einer Zitrone1\/2 TL Zimt125 Gramm weiche Butter100 Gramm Zucker1 halbes P\u00e4ckchen Vanillezucker1 Prise…<\/p>\n","protected":false},"author":1,"featured_media":10563,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[91],"tags":[],"class_list":["post-10586","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuchen-und-torten-rezepte"],"yoast_head":"\n
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