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{"id":11103,"date":"2024-07-18T11:11:46","date_gmt":"2024-07-18T11:11:46","guid":{"rendered":"https:\/\/yumkuchen.com\/?p=11103"},"modified":"2024-07-18T11:11:46","modified_gmt":"2024-07-18T11:11:46","slug":"3-minuten-ungarische-palatschinken-fur-mich-die-besten-ever","status":"publish","type":"post","link":"https:\/\/yumkuchen.com\/3-minuten-ungarische-palatschinken-fur-mich-die-besten-ever\/","title":{"rendered":"3 Minuten Ungarische Palatschinken f\u00fcr mich die besten ever!"},"content":{"rendered":"

Zutaten<\/p>\n

Zutaten f\u00fcr 4 Personen
\nEier 2 St\u00fcck
\nMehl gesiebt 150 Gramm
\nSalz 1 Prise
\nVanillezucker 1 P\u00e4ckchen
\nZucker 1 EL
\nMilch 300 ml
\nNat\u00fcrliches Mineralwasser mit Kohlens\u00e4ure 100 ml
\n\u00d6l oder Magarine zum Ausbacken etwas
\nZucken und Zimt,Apfelmus, Marmelade, Schokolade Nutella zum F\u00fcllen<\/p>\n

Zubereitung<\/p>\n

1.Eier, Mehl, Salz, Zucker, Milch, Vanillezucker und das Mineralwasser in eine gro\u00dfe R\u00fchrsch\u00fcssel geben. Diese zu einen dickfl\u00fcssigen Teig verr\u00fchren. Ca 10 Minuten ziehen lassen.<\/p>\n

2.Pfanne mit \u00d6l oder Magarine hei\u00df werden lassen,und dann eine kleine Kelle Teig hineingeben. Teig d\u00fcnn in der Pfanne verteilen (durch schnelles hin und her schwenken.Von beiden Seiten goldgelb anbacken. Nicht so viel Teig in die Pfanne, so l\u00e4sst sich der Palatschinken besser wenden.<\/p>\n

3.Nach Belieben mit Zimt und Zucker, Nutella,Apfelmus oder Marmelade… f\u00fcllen und geniesen.<\/p>\n

4.Wenn einmal der Palatschinken nicht heil geblieben ist, einfach wie ein Kaiserschmarrn in kleine St\u00fccke zerteilen. Mit Zucker ect. garnieren. Schmeckt genauso gut \ud83d\ude09<\/p>\n

5.Tipp: Die fertigen in einen tiefen Teller legen und einen tiefen Teller obendrauf, so bleiben die Palatschinken bis der Rest fertig ist, sch\u00f6n warm.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten Zutaten f\u00fcr 4 Personen Eier 2 St\u00fcck Mehl gesiebt 150 Gramm Salz 1 Prise Vanillezucker 1 P\u00e4ckchen Zucker…<\/p>\n","protected":false},"author":1,"featured_media":11104,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[92],"tags":[],"class_list":["post-11103","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-schnelle-und-einfache-gerichte"],"yoast_head":"\n3 Minuten Ungarische Palatschinken f\u00fcr mich die besten ever! 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