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Zutaten<\/p>\n

F\u00fcr ca. 60 St\u00fcck:<\/p>\n

300 g Mehl<\/p>\n

250 g Butter<\/p>\n

300 g Quark<\/p>\n

1 Packung Vanillezucker<\/p>\n

2 \u00c4pfel<\/p>\n

Puderzucker zum Best\u00e4uben<\/p>\n

Zubereitung<\/p>\n

1. Als erstes das Mehl auf die Arbeitsfl\u00e4che geben. Danach Vanillezucker und in St\u00fccke geschnittene Butter (auf Zimmertemperatur, dann geht es einfach) darauf geben.<\/p>\n

2. Jetzt den Quark dazugeben und alles zu einem glatten Teig verkneten. Diesen f\u00fcr mindestens 20-30 Minuten in den K\u00fchlschrank stellen.<\/p>\n

3. Den Teig relativ dick ausrollen und mit einem Trinkglas Kreise ausstechen. Als nachstes \u00c4pfel in kleine St\u00fccke schneiden und auf den Kreisen verteilen. Dann jeweils die R\u00e4nder zusammendr\u00fccken.<\/p>\n

4. Zulezt im vorgeheizten Backofen bei 200 \u00b0C ca. 20-25 Minuten backen. Nach dem Backen mit Puderzucker best\u00e4uben.<\/p>\n

Guten Appetit<\/p>\n

Zutaten<\/p>\n

F\u00fcr ca. 60 St\u00fcck:<\/p>\n

300 g Mehl<\/p>\n

250 g Butter<\/p>\n

300 g Quark<\/p>\n

1 Packung Vanillezucker<\/p>\n

2 \u00c4pfel<\/p>\n

Puderzucker zum Best\u00e4uben<\/p>\n

Zubereitung<\/p>\n

1. Als erstes das Mehl auf die Arbeitsfl\u00e4che geben. Danach Vanillezucker und in St\u00fccke geschnittene Butter (auf Zimmertemperatur, dann geht es einfach) darauf geben.<\/p>\n

2. Jetzt den Quark dazugeben und alles zu einem glatten Teig verkneten. Diesen f\u00fcr mindestens 20-30 Minuten in den K\u00fchlschrank stellen.<\/p>\n

3. Den Teig relativ dick ausrollen und mit einem Trinkglas Kreise ausstechen. Als nachstes \u00c4pfel in kleine St\u00fccke schneiden und auf den Kreisen verteilen. Dann jeweils die R\u00e4nder zusammendr\u00fccken.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten F\u00fcr ca. 60 St\u00fcck: 300 g Mehl 250 g Butter 300 g Quark 1 Packung Vanillezucker 2 \u00c4pfel…<\/p>\n","protected":false},"author":1,"featured_media":6991,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6990","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nBlitz Quarktaschen in wenigen Minuten zubereitet - Yum Kuchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yumkuchen.com\/blitz-quarktaschen-in-wenigen-minuten-zubereitet-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Blitz Quarktaschen in wenigen Minuten zubereitet - 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